In English, many things are named after a particular country – but have you ever wondered what those things are called in those countries?
1(plato de berenjenas, tomates etc) pisto masculino
- Think of it is a southern Spanish ratatouille - a layer of fried potatoes, aubergine and red peppers with a garlicky tomato sauce.
- It was more like ratatouille, with tomatoes featuring quite heavily.
- You could add slices of pickled walnuts, chopped olives and anchovies or leftover ratatouille.
- Sam's will probably serve its ratatouille on grilled polenta, and Pomegranate will likely go for pasta; Soi has many non-meat entrées.
- For the main course, I ordered a vegetable skewer, which comes served with ratatouille.
- They come with your choice of baked potatoes, ratatouille or daily vegetables, and a choice of green peppercorn sauce or Caf de Paris butter.
- Our main courses were served with ratatouille and pomme purée.
- She was on the trail of kitchen-garden tomatoes for her ratatouille.
- Tonight I made ratatouille and polenta, so apparently I'm a slightly poncey pirate.
- I cook dinner - a Mexican styled ratatouille with a capsicum salad and brown rice.
- My main course of langoustines were soft and succulent, served on a bed of confit of ratatouille and homemade pasta.
- She cooked a meal of grilled chicken and vegetable ratatouille for the evening.
- One of its typical dishes is a vegetable stew called ratatouille.
- Ratatouille pancakes - stuff pancake with ratatouille adding a little smoked German sausage if you wish.
- The rump steak was succulent and was served with creamy mash, although the overcooked ratatouille let the dish down.
- The ratatouille filling consists of neatly shaped vegetables that are lightly cooked so it doesn't degenerate into a nondescript mess like many of its kind.
- I've also seen tartines served with a side of cold ratatouille (this dish of zucchini, eggplant, tomato and pepper from Provence).
- In the second recipe, oven-frying adds texture to the ingredients of the great French casserole, ratatouille.
- Atlanta also serves a chicken sizzler and crêpes stuffed with ratatouille, all with a selection of breads.
- As with any ratatouille, it tasted even better the next day and the day after that, so it's an ideal make-ahead dish.
English has borrowed many of the following foreign expressions of parting, so you’ve probably encountered some of these ways to say goodbye in other languages.
Many words formed by the addition of the suffix –ster are now obsolete - which ones are due a resurgence?
As their breed names often attest, dogs are a truly international bunch. Let’s take a look at 12 different dog breed names and their backstories.