In English, many things are named after a particular country – but have you ever wondered what those things are called in those countries?
1soya femenino América Latinasoja femenino España
- From this domesticated version, the Chinese created the soya bean, which they used as a source of bean sprouts, milk, sauces, flour and cooking oil.
- My question is, why use so many resources to grow soybeans to feed animals to feed people, when we could simply be eating these mild, nutty, nutritious beans directly?
- The pesticides under question are found in a variety of foods ranging from sugar to soybeans.
- The best sources of isoflavones are roasted soy nuts, soy flour, soy grits, textured soy protein, cooked soybeans, soymilk, tempeh and tofu.
- Higher protein soybeans will produce higher protein meal, which would be desirable for feed.
- Nielsen and Ritchie are focusing first on improving the oil and protein content of soybeans.
- Protein extracts of soybean and soymilk contain several different estrogen-like substances called isoflavones.
- Dr. Daniel makes a big mistake by thinking of soybeans, soy protein, and finished food products like tofu and soymilk as being one and the same.
- Soy-based formulas contain the proteins found in soybeans rather than those found in cow's milk.
- This technology can benefit the Ohio soybean industry by increasing the use of soybeans as a food product.
- GE corn and soybeans are fed to animals, so it's in our beef, our pork, our chicken and our milk.
- Despite the growing organic food business and protests of anti-G.M. food groups, Americans already eat lots of genetically modified food, mostly soybeans and corn.
- Most corn and soybeans are fed to animals, so consumers likely eat meat and poultry from animals raised on GE feed.
- Common genetically altered foods are soybean, corn, canola and dairy products.
- For meals between breakfast, lunch and dinner, she creates her own trail mix with dried fruit, roasted soybeans and a high-fiber cereal.
- The big processors, he notes, use soybean to boost the protein content of baked goods, breakfast cereals, weaning foods, and dairy products.
- Small amounts of plant sterols (they're also called phytosterols) occur naturally in pine trees and foods like soybeans, nuts, grains, and oils.
- In addition, they reported that nonGM wheat is replacing GM corn and soybeans in their food products.
- Those allergic to soybeans must avoid eating foods containing its proteins.
- A new food product using soybeans is now being sold in Manitoba.
English has borrowed many of the following foreign expressions of parting, so you’ve probably encountered some of these ways to say goodbye in other languages.
Many words formed by the addition of the suffix –ster are now obsolete - which ones are due a resurgence?
As their breed names often attest, dogs are a truly international bunch. Let’s take a look at 12 different dog breed names and their backstories.