In English, many things are named after a particular country – but have you ever wondered what those things are called in those countries?
- Spam fritters, tapioca and stewed prunes are also on the school's menu.
- Black tapioca pearls are made of a mixture of sweet potato flour, tapioca flour and brown sugar, which gives the pearls their distinctive color.
- For the tapioca blini: In a bowl, whisk together flour, melted butter, beer and egg whites; season with salt and pepper.
- I ate three containers of tapioca pudding when I got there just to make sure.
- And after the evening meetings delegates enjoyed the traditional tapioca pancakes available from stalls in the town square.
- The wrapper in this case is made primarily from tapioca starch, which imparts a translucent sheen to the roll.
- Drain the grenadine chestnuts, reserving the marinade, and toss with half the tapioca flour.
- The owner is selling tea and coffee with tapioca balls placed in the bottom of the cup.
- He never told the commissary to make tapioca pudding no matter how often I asked.
- In a bowl, combine tapioca and milk; soak for one hour.
- For the tempura batter, in a medium bowl, combine the flour, tapioca starch, salt, and sugar and stir well to combine.
- And here comes the dessert, the spotlight of the day - ice cream of your choice with tapioca in sweet coconut milk sauce.
- The buffet each day is complete with desserts made of tapioca, pumpkin, coconut, and bananas.
- Desserts were generally varieties of pap made from oatmeal, semolina, tapioca, or pudding rice cooked in either milk or buttermilk.
- At breakfast time manioc is eaten in two forms: in a dried powder or in tapioca pancakes.
- The main agricultural products are rice, tapioca, sugar, corn, and fruits.
- For dessert, buttermilk panna cotta sprinkled with citrus wedges and toasted pine nuts is a far cry from mom's tapioca.
- Coat the fish with tapioca starch, patting off any excess, place in the fryer, and cook until golden brown, about five minutes.
- You don't need to know what I think of tapioca, even with vanilla, coconut, and anise.
- A basic meal comprises a starch food, preferably soft or hard taro, tapioca, or rice, and a protein food, normally fish.
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