Translation of brisket in Spanish:

brisket

pecho, n.

Pronunciation /ˈbrɪskɪt//ˈbrɪskɪt/

noun

  • 1

    (corte de carne del cuarto delantero) pecho masculine
    • The meats most often used are Sliced brisket, sausage, and pork ribs.
    • In Kentucky, barbecued mutton reigns, and in Texas, it's beef brisket.
    • Pastrami in New York is smoked salt-cured brisket with ginger, garlic, coriander, pepper and other spices on it.
    • You'd send the beef away, but the butcher would send you back brisket.
    • ‘Pot on fire’ is braised beef brisket with vegetables.
    • We had herbed chicken, beef brisket, chili beans, fruit salad and corn on the cob.
    • Everyone knows how to make a brisket or a turkey.
    • Enjoy a choice of chicken, pork, brisket and more.
    • Here's my juicy plate with brisket and my spinach on the side.
    • Meats include St. Louis-style ribs, hand-pulled pork, brisket and steak, as well as chicken and fish.
    • These wines can match up quite well with spicy foods, from barbecued brisket to beef enchiladas.
    • In addition, dour men in chef's hats will carve up smoked meat brisket, roast beef, lamb or chicken for you.
    • Recommended dishes include the fresh chicken in red wine and cold beef brisket with fresh leeks.
    • For dinner, there was rolls, mash potatoes and gravy, brisket and green beans.
    • Purchase a whole fresh beef brisket (not corned) or 2 center-cut pieces.
    • Plus, he'll offer a beef brisket, which is popular in Texas.
    • The water-buffalo meat, or beef, should be of a flaky sort, with some fat; brisket is the best cut of beef to choose.
    • I ordered three cheaply priced tacos: a fried chicken taco, a brisket taco, and a fried fish taco.
    • Apparently, the steaming process reduces the size of the brisket but maximizes the flavor.
    • Shred about 10 ounces cooked beef brisket or chuck.