In English, many things are named after a particular country – but have you ever wondered what those things are called in those countries?
- Manufacturers hydrogenate soybean oil to reduce its content of unsaturated fatty acids, particularly linolenic acid, the primary culprit responsible for causing food to become stale or rancid.
- Any food containing partially hydrogenated oil is loaded with trans fat.
- The protein as well as the crystallisation solution were hydrogenated.
- Plant stanols are produced by hydrogenating sterols.
- Most restaurants use partially hydrogenated vegetable oils for deep frying.
- That's margarine, vegetable shortening, partially hydrogenated oils, polyunsaturated vegetable oils.
- Trans fats are produced when vegetable oils are hydrogenated into soft solids.
- Gram for gram, trans fat - essentially hydrogenated oil - is probably the most toxic food ingredient in the food supply.
- This involves the addition of hydrogen to the carbon chain thereby removing the double bonds and producing hydrogenated vegetable oils.
- They are also present in hydrogenated and partially hydrogenated oils found in processed foods.
- But the key thing is, I don't like partially hydrogenated oils - those are the bad fats.
- If the saturated tropical oils don't get you, the partially hydrogenated vegetable oils will.
- Artificially hardened vegetable oils (called trans fats or partially hydrogenated vegetable oils) are worse than saturated fats.
- Manufacturers hydrogenate oil to make it solid and literally twist the molecule into a form that wreaks havoc in the body.
- Look for a brand without added fat, partially hydrogenated oils or additives and preservatives.
- High cholesterol can be caused by a diet high in saturated fat, such as fatty meats and hydrogenated vegetable oils.
- There are also hydrogenated and fractionated coconut oils.
- Only later did research shed light on grim effects of the partially hydrogenated oil in margarine, with results such as higher incidences of heart disease.
- The oils are hydrogenated - that is, hydrogen is added - in order to make them solid.
- And beef is a source of trans fat because cows hydrogenate fat in their stomachs.
English has borrowed many of the following foreign expressions of parting, so you’ve probably encountered some of these ways to say goodbye in other languages.
Many words formed by the addition of the suffix –ster are now obsolete - which ones are due a resurgence?
As their breed names often attest, dogs are a truly international bunch. Let’s take a look at 12 different dog breed names and their backstories.