In English, many things are named after a particular country – but have you ever wondered what those things are called in those countries?
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- Live food refers to those food items which still retain all of their micro-nutrients: especially sprouted seeds, sprouts, fresh pollen, royal jelly, edible flowers, seaweed, and aromatic herbs.
- Produced by glands in worker bees' heads, royal jelly is fed to larvae and the adult queen bee.
- In 2003, the value honey bees added to U.S. crops was estimated at $10 billion, not including the honey, beeswax, and royal jelly also produced.
- Apart from honey, they produce beeswax, propolis, royal jelly and bee pollen, all of which have significant medicinal and cosmetic applications.
- Only the queen larvae are continually fed royal jelly.
- Taiwan's honey bees are now seen as valuable both for their ability to pollinate plants as well as their ability to produce honey, royal jelly and propolis.
- The lack of royal jelly creates sterile workers.
- The whole range of 150 products - including one for mature skins - is made from natural products, like honey, royal jelly and beeswax, comfrey and carrot seed.
- After years of treating ourselves to herbal cures such as royal jelly and evening primrose oil, the nation is now under the spell of St John's wort.
- Besides producing natural health products, such as honey and royal jelly, honeybees are also very valuable insects as pollinators
- The queen, having been fed on royal jelly for the first few days of her life, lives for up to five years; the workers last a mere six weeks.
- Beekeepers also harvest small amounts of beeswax and royal jelly.
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